May 18, 2006

vegetable_quiche




Vegetable Quiche

Makes: 3-5 Servings

Ingredients:

1 Pie Crust Mix
4-5 Eggs
1 Purple Onion - Diced
1 Carrot - Grated
1 Cup Grated Cheese (Your Choice)
1 Tablespoon Garlic Powder
2 Tablespoons Parmesan Cheese
Pinch Of Black Pepper

Directions:

1. Make & bake pie crust according to directions.
2. Mix remaining ingredients thoroughly.
3. Pour into crust & bake in oven at 375 until
eggs are solid and golden brown.
4. Remove & cool.


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